Guest Chef adds Sweet to SALA Phuket for Chinese New Year
by Chinese New Year
(SALA Phuket Resort and Spa)
From Pastry Chef at Le Cirque, New York to Editor of Gourmet Magazine, Hong Kong, Lillian Chou’s 20-year career has covered almost every aspect of the culinary world. Therefore it is with great pleasure that SALA Phuket welcomes Ms Chou this Chinese New Year, which coincidentally will also be Valentine’s Day 2010. This is a great opportunity to sample Ms Chou’s exquisite pastries and fine Chinese cuisine, whilst indulging in the uniquely sensual setting of SALA Phuket.
Bring your loved one and indulge in life’s simple pleasures. 4,500++ for two, including a bottle of Peter Lehmann Shiraz or Chardonnay.Event Details
Date: Feb 14, 2010
Hours: 7:00 pm - 11:30 pm
Location: SALA Phuket Resort and Spa
Contact: Mr. Tibor Baan/Food & Beverage Manager
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